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Big Cheese

BegaNSW

About

Bega's magnificent monument celebrates one of Australia's greatest culinary achievements--premium cheddar cheese! This Big Thing stands as a tribute to the Bega Valley's world-renowned dairy industry, which has been producing award-winning cheese for over 125 years since the local cooperative was established in 1899. Today, Bega Cheese is produced on an industrial scale, with the modern facility churning out over 40,000 tonnes annually, making it a major player in Australia's dairy export market. The sculpture has become an iconic landmark for travellers exploring the NSW South Coast, offering a perfect photo opportunity and a gateway to understanding the region's agricultural importance. The Bega Valley's favourable climate, rich volcanic soils, and cool waters create ideal conditions for dairy farming and cheese production. This Big Thing celebrates the farmers, cheesemakers, and industry workers who have built a world-class reputation for Australian cheese. Whether you're a foodie, a road tripper, or simply curious about Australia's agricultural heritage, this celebrated sculpture is an unmissable stop.

Fun Fact

It takes 10 litres of milk to produce just 1 kilogram of cheese. Australia exports over 150,000 tonnes of cheese annually to markets worldwide, with Bega Cheese being one of the nation's most respected brands. The original Bega Cheese Factory cooperative has continuously operated since 1899, making it a true institution.

Location

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